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फार्माकोग्नॉसी और प्राकृतिक उत्पाद जर्नल

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Evaluation of Antioxidant and Anticancer Properties of Indigenous Herbal Teas

Abstract

Babatunji Emmanuel

In a world increasingly inclined towards natural remedies, the spotlight on indigenous herbal teas has intensified. Beyond their soothing flavors and aromatic essence, these teas are celebrated for their potential health benefits, particularly their antioxidant and anticancer properties. As researchers delve deeper into the realm of herbal medicine, evaluating the efficacy of these teas has become paramount. In the quest for effective cancer treatments, nature has long been a source of inspiration. Indigenous herbal teas, steeped in centuries-old traditions and wisdom, have emerged as promising contenders in the fight against cancer. Beyond their comforting brews and aromatic allure, these teas harbor a treasure trove of bioactive compounds with potent anticancer properties.

अस्वीकृति: इस सारांश का अनुवाद कृत्रिम बुद्धिमत्ता उपकरणों का उपयोग करके किया गया है और इसे अभी तक समीक्षा या सत्यापित नहीं किया गया है।

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